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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 274.8
  • Total Fat: 4.3 g
  • Cholesterol: 111.9 mg
  • Sodium: 558.5 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 45.3 g

View full nutritional breakdown of French Country Slow Cooker Chicken calories by ingredient
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French Country Slow Cooker Chicken

Submitted by: MOM2ALEX2004

Introduction

From the Slow Cooker Bible.
WARNING-not a low sodium meal
From the Slow Cooker Bible.
WARNING-not a low sodium meal

Number of Servings: 10

Ingredients

    1 medum onion, chopped
    6 medium carrots, cut in 1/4 inch slices
    5 celery ribs, chopped
    6-8 chicken breasts (calculations done for 8)
    1 tsp thyme
    1 tsp tarragon
    salt & pepper to taste (calcs done with 1 tsp each)
    1 can (10.5 oz) cream of chicken soup
    1 pkg dry onion soup mix
    1/3 c apple juice or white wine
    2 tbsp cornstarch

Directions

Place onion, carrot, and celery in crockpot or slow cooker. Place chicken breasts on top. Add seasonings, top with cream soup, then dry soup mix. Cook on high for 3-4 hours, stirring once. combine apple juice and cornstarch until smooth. Add to crockpot and cook UNCOVERED for 15 minutes before serving. Serve with brown rice.
Makes 6-8 servings depending on how much chicken you use- calculations are done for 8.

Number of Servings: 10

Recipe submitted by SparkPeople user MOM2ALEX2004.






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