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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 144.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.8 mg
  • Sodium: 684.6 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.4 g

View full nutritional breakdown of Seasoned Mashed Potatoes calories by ingredient
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Seasoned Mashed Potatoes

Submitted by: JACQUALINEG

Introduction

My family loves this one and it is so easy to make! My family loves this one and it is so easy to make!
Number of Servings: 8

Ingredients

    1 Pot of cold water
    4 tbsp Garlic powder
    4 tbsp Onion powder
    8 russet potatoes (med.)
    1/2 cup Fat free half and half,
    3 tsp. Salt Balance,

Directions

makes 8 1-cup servings.

Peel your potatoes and cut into large chunks, Rinse & place into pot of cold water.
Add garlic powder, onion powder & salt to water in pot.
Cook until potatoes soften enough to mash.
Drain water and place potatoes in bowl.
Add half & half and mix with electric mixer until fluffy.
You could add some butter if you like, but it is not necessary with the seasonings added while cooking.

Number of Servings: 8

Recipe submitted by SparkPeople user JACQUALINEG.






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