Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 91.7
- Total Fat: 2.9 g
- Cholesterol: 7.3 mg
- Sodium: 49.5 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 1.0 g
- Protein: 2.1 g
View full nutritional breakdown of Corn Bread made with Honey calories by ingredient
Corn Bread made with Honey
Submitted by: SPARKLE_LITEIntroduction
Subsitute honey for white sugar and add frozen corn Subsitute honey for white sugar and add frozen cornNumber of Servings: 30
Ingredients
-
Yellow corn meal
1 whole egg
1 cup non-fat milk
1/4-1/3 c honey
flour
frozen corn
canola or vegetable oil
baking powder
salt
Directions
Mix all ingredients and pour into greased pans or muffin tins. Will make 30 individual muffins.
Number of Servings: 30
Recipe submitted by SparkPeople user SPARKLE_LITE.
Number of Servings: 30
Recipe submitted by SparkPeople user SPARKLE_LITE.
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