Puffy Pancakes for TwoSubmitted by: NADALIA
IntroductionA healthy special breakfast for 2! A healthy special breakfast for 2!
Nonstick cooking spray
1 egg, lightly beaten
3 tablespoons all-purpose flour
3 tablespoons fat-free milk
2 tablespoons orange marmalade
2/3 cup sliced fresh fruit *(such as strawberries, peeled kiwifruit, nectarines, pears, and/or peeled peaches)
In a small bowl, beat egg, flour, milk, and salt with a wire whisk until smooth. Immediately pour batter into prepared baking dishes. Bake for 15 to 20 minutes or until pancakes are puffy and golden brown and delicious!
Just efore serving, place orange marmalade in a small microwave-safe dish. Microwave, uncovered for about 30 seconds or until melted.
To serve, top puffed pancakes with fruit; spoon melted marmalade over fruit. Serve warm.
*2/3 cup sliced Strawberries used for nutritional calculations.
Number of Servings: 2
Recipe submitted by SparkPeople user NADALIA.