Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 729.1
- Total Fat: 38.4 g
- Cholesterol: 542.0 mg
- Sodium: 5,157.6 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 5.5 g
- Protein: 63.0 g
View full nutritional breakdown of Turkey Meatballs calories by ingredient
Turkey Meatballs
Submitted by: PYRATECHICNumber of Servings: 2
Ingredients
-
1 lb ground turkey
3 eggs
1 jar marinara sauce
Italian seasonings
2 TBS parmesan cheese
salt and pepper to taste
3 cloves of garlic, crushed
1/2 cup water
Directions
Add all ingred except water and sauce. Mix and form 8 gushy balls, Heat the water and sauce in a pan and add meatballs and cook, covered until cooked through -about 20 minutes
Number of Servings: 2
Recipe submitted by SparkPeople user PYRATECHIC.
Number of Servings: 2
Recipe submitted by SparkPeople user PYRATECHIC.
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