Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 259.1
- Total Fat: 4.5 g
- Cholesterol: 10.0 mg
- Sodium: 380.4 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 4.0 g
- Protein: 20.0 g
View full nutritional breakdown of Gluten-free Pancakes calories by ingredient
Gluten-free Pancakes
Introduction
Great substitute for the "real thing". Great substitute for the "real thing".Number of Servings: 1
Ingredients
-
1/2 cup old-fashioned oatmeal
1/4 cup cottage cheese
4 egg whites
1 tsp vanilla
1/4 tsp cinnamon
1/4 tsp nutmeg
Directions
Put all ingredients into a blend and blend till smooth. Poor onto medium-hot griddle which has been sprayed with cooking spray. Cook until both sides are nicely browned.
Number of Servings: 1
Recipe submitted by SparkPeople user RUTHELLEN48.
Number of Servings: 1
Recipe submitted by SparkPeople user RUTHELLEN48.
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