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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 311.4
  • Total Fat: 12.8 g
  • Cholesterol: 3.0 mg
  • Sodium: 714.2 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 8.7 g
  • Protein: 27.7 g

View full nutritional breakdown of Tacos Rancheros calories by ingredient
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Tacos Rancheros




Number of Servings: 2

Ingredients

    1/2 c. green peppers
    1/2 c. onion
    1 c. mushrooms
    1 c. carrots
    8 oz firm tofu

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user LALALISSA.





TAGS:  Vegetarian Meals |

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