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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 366.4
  • Total Fat: 12.6 g
  • Cholesterol: 109.3 mg
  • Sodium: 91.7 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 39.7 g

View full nutritional breakdown of baked salmon with honey and peaches calories by ingredient
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baked salmon with honey and peaches

Submitted by: FAMILYDAY

Introduction

drizzle salmon fillet with 1-2 tsp of honey place two canned peach slices on top of fillet and bake for about 15-20 mins in a 350 degree oven. drizzle salmon fillet with 1-2 tsp of honey place two canned peach slices on top of fillet and bake for about 15-20 mins in a 350 degree oven.
Number of Servings: 1

Ingredients

    salmon fillet, honey, and canned peach slices

Directions

one quarter to half inch thick 4-6 inches long

Number of Servings: 1

Recipe submitted by SparkPeople user FAMILYDAY.






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