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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 136.1
  • Total Fat: 7.5 g
  • Cholesterol: 0.6 mg
  • Sodium: 268.9 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 10.1 g

View full nutritional breakdown of Scrambled Egg Beaters calories by ingredient
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Scrambled Egg Beaters

Submitted by: CERISELOPEZ


Number of Servings: 2

Ingredients

    mushroom

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user CERISELOPEZ.





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