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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 76.9
  • Total Fat: 4.5 g
  • Cholesterol: 14.2 mg
  • Sodium: 178.9 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.4 g

View full nutritional breakdown of Cheese slice sauce calories by ingredient
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Cheese slice sauce

Submitted by: KHDOESMK


Number of Servings: 4

Ingredients

    2 T butter
    2 T flour
    1/2 cup low fat milk
    2 2% sharp cheese slices

Directions

melt butter on low micro heat in micro bowl. Stir in flour until smooth, add milk. Cook on high at 30 second intervals until thick. Add cheese slices. Use on veggies.

Number of Servings: 4

Recipe submitted by SparkPeople user KHDOESMK.





TAGS:  Side Items |

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