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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 43.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 245.1 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.4 g

View full nutritional breakdown of LOW CALORIE PICKLED BEETS calories by ingredient
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LOW CALORIE PICKLED BEETS

Submitted by: KAYLSLYNN

Introduction

2 CANS OF SLICED BEETS(DRAIN 1 CAN)
1/4 CUP RED WINE VINGEAR
1/4 CAN BALSAMIC VINEGAR
1 CUP SPLENDA

2 CANS OF SLICED BEETS(DRAIN 1 CAN)
1/4 CUP RED WINE VINGEAR
1/4 CAN BALSAMIC VINEGAR
1 CUP SPLENDA


Number of Servings: 7

Ingredients

    2 CANS SLICED BEETS
    1/4 CUP OF RED WINE VINEGAR
    1/4 CUP OF BALSAMICA VINEGAR

Directions

DRAIN ONE CAN OF BEETS . PUT BOTH CANS IN SAUCEPAN . ADD BOTH VINEGARS AND SPLENDA. BRING TO A BOIL IF YOUSING ELECTRIC STOVE TURN OFF NOW. OTHERWISE SIMMER 5 MINUTES. COOL . PUT IN FRIDGE TO CHILL. YOU CAN USE REGULAR SUGAR ADD IN THE CALORIES. WE LIKE ARE BEETS SWEET. YOU MIGHT WANT TO LOWER SPLENDA TO 3/4 OR 1/2 CUP. THIS MAKES 7 - 1/2 CUP SERVINGS

Number of Servings: 7

Recipe submitted by SparkPeople user KAYLSLYNN.






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