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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 321.8
  • Total Fat: 16.1 g
  • Cholesterol: 96.4 mg
  • Sodium: 742.6 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 28.1 g

View full nutritional breakdown of Taco Salad - Low Fat calories by ingredient
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Taco Salad - Low Fat

Submitted by: LRZRJR

Introduction

Quick and Easy. I usually prepare with left over ingredients from taco night. Quick and Easy. I usually prepare with left over ingredients from taco night.
Number of Servings: 1

Ingredients

    leftover taco ingredients

Directions

Prepare ground turkey and seasoning packet according to package. Crumble taco shell. Combine ingredients and enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user LRZRJR.






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