Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 355.2
- Total Fat: 10.7 g
- Cholesterol: 78.4 mg
- Sodium: 1,074.0 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 2.8 g
- Protein: 32.4 g
View full nutritional breakdown of French Onion Chicken and Potatoes calories by ingredient
French Onion Chicken and Potatoes
Submitted by: ANGIETUNIEIntroduction
Onion soup mix is the seasoning secret for this quick and easy casserole. Canned fried onions add a crunchy topping. Onion soup mix is the seasoning secret for this quick and easy casserole. Canned fried onions add a crunchy topping.Number of Servings: 4
Ingredients
-
2 medium yellow potatoes (or 4 to 5 small red potatoes)
2 chicken breasts, 6 to 8 ounces each, cut into 1/2 inch strips (or 8 to 10 chicken tenders)
1 packet dry onion soup mix
1-1/4 cup water
4 slices Swiss cheese
1 cup canned fried onions
Directions
Preheat oven to 400 F. In a casserole dish, stir together chicken, soup and water. Arrange potatoes on top of chicken in a single layer. Cover tightly with foil. Bake 45 minutes or until potatoes and chicken are done. Top with cheese. Sprinkle with fried onions. Bake for additional 5 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGIETUNIE.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGIETUNIE.
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