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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 96.8
  • Total Fat: 4.8 g
  • Cholesterol: 1.0 mg
  • Sodium: 177.0 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.6 g

View full nutritional breakdown of cream of potato soup calories by ingredient
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cream of potato soup

Submitted by: REBCHE


Number of Servings: 6

Ingredients

    1 1/2 cups hot mashed potatoes
    4 cups 1% milk
    2 tbsp flour
    1 cup diced celery
    1/8 tsp. black pepper
    2 tbsp Olive Oil
    1 small onion chopped fine

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Directions

Cook and mash potatoes and celery, add milk, stir in flour, pepper, oil and onion. Cook until no taste of raw starch. Season to your liking.
Makes 4 servings

Number of Servings: 6

Recipe submitted by SparkPeople user REBCHE.






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