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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 163.5
  • Total Fat: 5.4 g
  • Cholesterol: 17.4 mg
  • Sodium: 219.0 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.2 g

View full nutritional breakdown of CROCKPOT OATMEAL calories by ingredient
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CROCKPOT OATMEAL

Submitted by: CUTSIEMUTSIE

Introduction

BUTTER SHOULD BE USED FOR THIS RECIPE. THE APPLES SHOULD BE FINELY CHOPPED. YOU MAY ADD 1/2 CUP OF RAISINS AND OR WALNUTS IF YOU LIKE. BUTTER SHOULD BE USED FOR THIS RECIPE. THE APPLES SHOULD BE FINELY CHOPPED. YOU MAY ADD 1/2 CUP OF RAISINS AND OR WALNUTS IF YOU LIKE.
Number of Servings: 4

Ingredients

    2 C. MILK,
    2 TBSP. HONEY
    1 TBSP. BUTTER
    1/4 TSP. SALT
    1/2 TSP. CINNAMON
    1 CUP DRY OLD-FASHIONED OATS
    1 CUP CHOPPED APPLES
    2 TBSP. BROWN SUGAR

Directions

MIX ALL INGREDIENTS IN A GREASED SLOW COOKER, COVER, COOK ON LOW FOR 5-6 HOURS.

Number of Servings: 4

Recipe submitted by SparkPeople user CUTSIEMUTSIE.






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