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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 63.7
  • Total Fat: 5.2 g
  • Cholesterol: 19.3 mg
  • Sodium: 634.4 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.6 g

View full nutritional breakdown of Pickle wraps calories by ingredient
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Pickle wraps

Submitted by: CZAKRZE

Introduction

So Simple and Tasty! So Simple and Tasty!
Number of Servings: 1

Ingredients

    1 slice dried beef
    1 dill pickle
    1 tbsp (roughly) cream cheese

Directions

Cut pickle and dried beef slice both in half. Spread the cream cheese on both halves of the dried beef. Place the pickle on one end and roll up!

Number of Servings: 1

Recipe submitted by SparkPeople user CZAKRZE.





TAGS:  Snacks |

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