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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 66.7
  • Total Fat: 4.6 g
  • Cholesterol: 3.1 mg
  • Sodium: 26.8 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.6 g

View full nutritional breakdown of Alfredo's pecan yogurt calories by ingredient
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Alfredo's pecan yogurt

Submitted by: MAGUITA74


Number of Servings: 32

Ingredients

    Milk, 1%, 8 cup (remove)
    Pecans, 1.5 cup, chopped (remove)
    Granulated Sugar, 5 tsp (remove)
    2 packages yogurt cultures

Directions

Toast pecans until golden brown, about 30 minutes ina 350 F oven. Chop finely and let cool.
Heat milk to 40 C. While it is heating, add pecans and sugar.
When milk is the right temperature, add the packages of yogurt cultures (available online) and set in a yogurt making machine overnight.

Number of Servings: 32

Recipe submitted by SparkPeople user MAGUITA74.





TAGS:  Snacks | Snack | Snacks Snack |

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