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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 102.6
  • Total Fat: 4.5 g
  • Cholesterol: 10.4 mg
  • Sodium: 1.2 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.8 g

View full nutritional breakdown of Cocoa Popcorn calories by ingredient
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Cocoa Popcorn

Submitted by: KIMMIE:-)


Number of Servings: 6

Ingredients

    10 cups plain unsalted butter
    2 tablespoons granulated sugar
    2 teaspoon unsweetened cocoa powder
    2 tablespoons melted butter

Directions

Mix cocoa powder and sugar together and set aside. Place 10 cups of unsalted popped popcorn in a large bowl. Drizzle popcorn with melted butter. Toss to combine. Sprinkle with cocoa mixture and toss.

Everyday Food Magazine issue# 60

Number of Servings: 6

Recipe submitted by SparkPeople user KIMMIE:-).






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Member Ratings For This Recipe

  • I used Pam butter flavored spray instead of butter and I used Splenda instead of sugar. It was great!! This will definately become a regular snack for me. - 6/19/09

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