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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 231.4
  • Total Fat: 16.1 g
  • Cholesterol: 71.7 mg
  • Sodium: 62.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 19.0 g

View full nutritional breakdown of Italian Meatballs for Spaghetti & Meatballs calories by ingredient
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Italian Meatballs for Spaghetti & Meatballs

Submitted by: ARTEMISINKED


Number of Servings: 6

Ingredients

    Ground beef, lean, 12 oz (remove)
    Veal, ground, 6 oz (remove)
    Dixie Diner Carb Counter Breadcrumbs (2 tbsp per serv), 3 serving (remove)
    Olive Oil, 1 tbsp (remove)
    Onions, raw, .5 small (remove)

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Directions



Number of Servings: 6

Recipe submitted by SparkPeople user ARTEMISINKED.





TAGS:  Beef/Pork |

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