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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 210.9
  • Total Fat: 3.7 g
  • Cholesterol: 76.0 mg
  • Sodium: 611.6 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 31.4 g

View full nutritional breakdown of Buffalo Chicken Breasts calories by ingredient
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Buffalo Chicken Breasts

Submitted by: GEORGEC77


Number of Servings: 4

Ingredients

    1 lb of boneless skinless chicken breasts
    1 tbsp of cream cheese
    1/2 cup of fat free ranch dressing
    1/2 of Frank's buffalo wing sauce
    1/2 cup of fat free shredded cheddar cheese

Directions

Preheat oven to 350 degrees. place chicken in a baking dish and cover with foil. bake for 25 mins or until done. meanwhile mix softened cream cheese, ranch dressing and hot sauce together in a bowl. uncover chicken, spead cream cheese mixture evenly on each breast, sprinkle with cheddar cheese, continue cooking until cheese is melted. makes 4 4oz servings.

Number of Servings: 4

Recipe submitted by SparkPeople user GEORGEC77.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    My husband and I have been eating this for a little over a year! We both love it so much. Thanks for sharing such a yummy recipe! :) - 1/30/11

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  • This was delicious!!!!!!!!! - 3/13/14

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  • Just made this last night and it was a huge hit. I have always made Buffalo Chicken Dip but never thought to make this for dinner. Great idea, everyone loved it!!!! - 6/10/11

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  • I was looking for a healthy quick meal to make. I came across this and tried it. We loved it! It had a delicious flavor and it was super easy to make. It was WONDERFUL! - 5/16/11

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  • I loved this!! My husband ate 3 portions(he is a swimmer) and is requesting it for as often as possible. Thanks so much for this one, it is now a staple recipe for my family! - 3/11/11

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