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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 100.7
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,180.8 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.3 g

View full nutritional breakdown of Roasted Brussel Sprouts calories by ingredient
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Roasted Brussel Sprouts

Submitted by: LUCYSWD


Number of Servings: 2

Ingredients

    Brussel Sprouts, Salt, Pepper, Sugar, and Olive Oil

Directions

Combine all and place in roasting pan. Roast at 400 for 25-35 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user LUCYSWD.





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