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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 278.0
  • Total Fat: 18.3 g
  • Cholesterol: 97.5 mg
  • Sodium: 369.4 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 15.6 g

View full nutritional breakdown of Meat Loaf calories by ingredient
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Meat Loaf

Submitted by: GRAMPAM


Number of Servings: 10

Ingredients

    1 1/4 lb. ground beef
    1 1/4 c. crushed saltine crackers
    3/4 c. chopped green peppers
    1 c. chopped onions
    1 1/4 c. shredded cheddar cheese
    2 eggs
    1/2 c. catsup

Directions

Mix all of the ingredients (except catsup) together.
Pour in a loaf pan. Top with catsup.
Bake for 1 hour in a 350 degree oven.
Serves 10

Number of Servings: 10

Recipe submitted by SparkPeople user GRAMPAM.






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