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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 215.5
  • Total Fat: 2.8 g
  • Cholesterol: 48.3 mg
  • Sodium: 375.8 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 24.5 g

View full nutritional breakdown of Shawarma Sandwhich calories by ingredient
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Shawarma Sandwhich

Submitted by: AWLASS


Number of Servings: 2

Ingredients

    Bread, pita, white, 1 pita, large (6-1/2" dia)
    Turkey (light meat), 1 cup, chopped or diced
    Honey Mustard, 1 tsp
    Worchestershire 1 tsp
    Soy Sauce, .5 tsp
    1/8 c onion
    1/4 c cabbage
    1/4 c tomato

Directions

Mix the mùstard, worchestershire saùce and soy saùce, then soak tùrkey in the saùce.

cùt pita in half, then open into a pocket.

fill pita halfs with meat, onion, cabbage, and tomato.

Number of Servings: 2

Recipe submitted by SparkPeople user AWLASS.





TAGS:  Poultry |

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