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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 286.6
  • Total Fat: 21.7 g
  • Cholesterol: 104.1 mg
  • Sodium: 585.1 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 13.8 g

View full nutritional breakdown of Meatloaf calories by ingredient
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Meatloaf

Submitted by: SHANDOO

Introduction

My own meatloaf recipe. My own meatloaf recipe.
Number of Servings: 12

Ingredients

    1 lb ground beef
    1 lb sausage
    3 eggs
    1.5 cups oats
    2 medium carrots, shredded
    1 medium onion, shredded
    1 celery stalk, shredded
    2 tsp worcestershire sauce
    2 tbsp horseradish
    1 tsp parsley flakes
    1 tsp salt
    1/4 tsp black pepper

Directions

Combine all ingredients. Place in a greased pan and form into loaf. Bake at 400 degrees for 1 hour, or until no longer pink in the middle. Cover with foil after it's browned.

Serves 12
Weight Watcher Points = 8

Number of Servings: 12

Recipe submitted by SparkPeople user SHANDOO.






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