Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 265.5
- Total Fat: 9.4 g
- Cholesterol: 100.9 mg
- Sodium: 718.0 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 1.8 g
- Protein: 35.8 g
View full nutritional breakdown of Curried Beef calories by ingredient
Curried Beef
Introduction
Slow cooker curried beef. This recipe is an adaption of one from Company's Coming Slow Cooker Cook Book. This has a mild curry flavor. Slow cooker curried beef. This recipe is an adaption of one from Company's Coming Slow Cooker Cook Book. This has a mild curry flavor.Number of Servings: 8
Ingredients
-
2 lbs. stewing beef
2 medium onions chopped
2 tsp curry powder
1 tsp salt(or to taste)
.5 tsp pepper
2 cups of tomato sauce
1 can of diced tomatoes.
1 clove garlic, minced
Directions
Add all ingredients to slow cooker and mix. Cook on low for 8-10 hours or on low for 4-5 hours. *The original recipe asked for the beef to be tossed in flour before adding it to the pot, also 2 tsp of beef oxo, and browning 1/2 tsp.
Number of Servings: 8
Recipe submitted by SparkPeople user KITKAT1982.
Number of Servings: 8
Recipe submitted by SparkPeople user KITKAT1982.
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