- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 474.4
- Total Fat: 34.6 g
- Cholesterol: 111.0 mg
- Sodium: 868.7 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 2.9 g
- Protein: 29.4 g
Low Fat/Low Carb Taco SaladSubmitted by: SHELLPRO
IntroductionUsing pre-seasoned Groud Turkey helps this recipe to stay healthy. Using pre-seasoned Groud Turkey helps this recipe to stay healthy.
1 lb. Pre-Seasoned Ground Turkey
2 Tbsp. Pace Salsa
2/3 c. Seasoned Mexican Vegetables, frozen
5 c. Torn Romaine Or Lettuce of choice
1/2 c. Cheddar Cheese, shredded
1/4 c. Sour Cream
**Remember these additions will at to Carb & Calorie totals.
Number of Servings: 4
Recipe submitted by SparkPeople user SHELLPRO.