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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 416.0
  • Total Fat: 30.2 g
  • Cholesterol: 119.7 mg
  • Sodium: 628.8 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 22.2 g

View full nutritional breakdown of Pork Goulash in Crockpot calories by ingredient
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Pork Goulash in Crockpot

Submitted by: DEBBYSTIME

Introduction

Fresh dill and caraway seeds can also be added for extra flavor. Mix dill with sour cream. Fresh dill and caraway seeds can also be added for extra flavor. Mix dill with sour cream.
Number of Servings: 5

Ingredients

    1 1/4 lb pork cubed
    1 can (14 oz) crushed tomatoes in puree
    1 packet beefy-onion soup mix
    1 Tbsp sweet paprika
    1 tsp minced garlic
    3/4 cup reduced fat sour cream

Directions

MIx all ingredients except sour cream in a 3qt or larger crock pot.
Cook on low 7-9 hours until pork is tender.
Stir in sour cream. Makes 5-6 servings.

Number of Servings: 5

Recipe submitted by SparkPeople user DEBBYSTIME.






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