Ally's Company Ham Casserole

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 254.6
  • Total Fat: 13.2 g
  • Cholesterol: 31.8 mg
  • Sodium: 865.7 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 12.9 g

View full nutritional breakdown of Ally's Company Ham Casserole calories by ingredient
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Submitted by: RIPPY1010

Introduction

Makes A LOT ... great for dinner guests, or lots of leftovers. Ham, broccoli, cheese ... what's NOT to love! Makes A LOT ... great for dinner guests, or lots of leftovers. Ham, broccoli, cheese ... what's NOT to love!
Number of Servings: 16

Ingredients

    8 oz Velvetta cheese spread
    1/4 cup milk
    2 cans diced tomatoes, undrained
    3/4 cup mayonnaise (cannot sub fat-free)
    1 TBSP worcestershire sauce
    4 cups cooked ham, cubed
    4 cups elbow macaroni, cooked
    3 cups frozen chopped broccoli, thawed
    1 small green pepper, chopped
    1 small onion, chopped
    1/2-1 cup crushed stuffing mix

Directions

In a large saucepan, cook and stir cheese and milk over low heat until cheese is melted. Stir in tomatoes until blended. Remove from heat.
Stir in mayo and worcestershire sauce until blended.
Stir in ham, all vegetables, macaroni and stuffing mix.
Transfer to two GREASED 2-1/2 qt baking dishes, or one 9x11 dish (or slightly larger). Sprinkle a little extra stuffing mix over the top.
Bake, uncovered, at 350 for 35-40 minutes or until bubbly.

Number of Servings: 16

Recipe submitted by SparkPeople user RIPPY1010.





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