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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 50.6
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.2 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.6 g

View full nutritional breakdown of Sauted Aspargus with Shallots calories by ingredient
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Sauted Aspargus with Shallots

Submitted by: CHEFJENN


Number of Servings: 4

Ingredients

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Directions

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Number of Servings: 4

Recipe submitted by SparkPeople user CHEFJENN.





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Member Ratings For This Recipe

  • I love shallots and I enjoy aspargus. But can't make a dish that does not show ingredients or directions.
    If someone can notify me with the info that would be great! - 3/6/11

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