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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 281.4
  • Total Fat: 16.9 g
  • Cholesterol: 59.9 mg
  • Sodium: 495.7 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 18.5 g

View full nutritional breakdown of Chinese Chives & Ground Pork calories by ingredient
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Chinese Chives & Ground Pork

Submitted by: SERENAYANG11

Number of Servings: 4




Number of Servings: 4

Recipe submitted by SparkPeople user SERENAYANG11.

TAGS:  Beef/Pork |

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