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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 98.5
  • Total Fat: 2.4 g
  • Cholesterol: 23.0 mg
  • Sodium: 50.7 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.7 g

View full nutritional breakdown of Lasagna rolls 2 calories by ingredient
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Lasagna rolls 2

Submitted by: MAGUITA74


Number of Servings: 4

Ingredients

    Lasagna noodles, dry 4 pieces
    Ricotta Cheese, part skim milk, .33 cup
    Prego Spaghetti Sauce, 1 tbsp
    Four cheese mexican, 1 tbsp

Directions

Cook pasta al dente.
Place a fourth of ricotta in each cooked noodle and form a roll.
Place in an oven-safe container and cover with the sauce and parmesan.
Broil in oven until cheese is brown and bubbly.
Serve warm. Freezes well.

Number of Servings: 4

Recipe submitted by SparkPeople user MAGUITA74.






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