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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 171.0
  • Total Fat: 5.7 g
  • Cholesterol: 13.9 mg
  • Sodium: 232.0 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Banana chocolate chip muffins calories by ingredient
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Banana chocolate chip muffins

Submitted by: CAITY86

Number of Servings: 16


    Wheat flour 1.5 cup
    Banana, fresh, 3
    Granulated Sugar, 0.75 cup
    Egg, fresh, 1 large
    Baking Soda, 1 tsp
    Baking Powder, 1 tsp
    Salt, 0.5 tsp
    Margarine, soft, 0.33 cup
    Milk Chocolate Candy, 0.5 cup chips


Mash bananas, add sugar and egg. Then add margarine. Add dry ingredients then chocolate chips. Bake at 375 F for 20 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user CAITY86.

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