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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 38.8
  • Total Fat: 2.7 g
  • Cholesterol: 106.0 mg
  • Sodium: 31.0 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.1 g

View full nutritional breakdown of Potato Salad calories by ingredient
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Potato Salad

Submitted by: SPITZP

Introduction

Mustard Potato Salad Mustard Potato Salad
Number of Servings: 10

Ingredients

    10 boiled (chopped ) potato's
    5 Hard boiled eggs
    2 cups lite miracle whip
    1 medium onion
    2 cups skim milk
    3 TBS yellow mustard

Directions

Boil potato's and cool before chopping
meanwhile mix miracle whip;mustard, chopped up onion and skim milk
boil 5-6 eggs ;peel & chop add to rest of ingredients along with chopped potatoes

salt and pepper to taste


Number of Servings: 10

Recipe submitted by SparkPeople user SPITZP.






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