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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 179.8
  • Total Fat: 6.9 g
  • Cholesterol: 16.2 mg
  • Sodium: 139.9 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.5 g

View full nutritional breakdown of creamy cream of mushroom mashed potatoes calories by ingredient
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creamy cream of mushroom mashed potatoes

Submitted by: HEATHERJOY16

Introduction

I had some left over cream of mushroom soup and decided to add them to my mashed potato recipe; the family loves them! I had some left over cream of mushroom soup and decided to add them to my mashed potato recipe; the family loves them!
Number of Servings: 8

Ingredients

    8 medium to large potatoes, peeled and cubed (I used Royal Crest)
    0.5 can (10.75) cream of mushroom soup
    3/4 cup nonfat milk
    3 tbs. butter
    0.5 tsp black pepper, or to taste
    0.5 tsp garlic powder
    0.5 tsp onion powder
    1 tbs butter
    1/4 cup nonfat milk

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Directions

1. cut and peel potatoes, then add to a pan of boiling water
2. cook about 25 minutes, or until soft enough to mash; drain
3. In same pot that potatoes were cooked in, melt 1 tbs butter, then add cream of mushroom soup and 1/4 cup of milk; stir until smooth
4. Add potatoes, the rest of the butter, garlic powder, onion powder, pepper; mash ingredients together, adding the rest of milk as desired, until potatoes are smooth
5. Serve with your favorite dish and enjoy!
Makes app. 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user HEATHERJOY16.






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