
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 259.9
- Total Fat: 17.7 g
- Cholesterol: 0.0 mg
- Sodium: 440.0 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 5.4 g
- Protein: 3.7 g
View full nutritional breakdown of Harvest Salad calories by ingredient
Harvest Salad
Submitted by: CHICATTAIntroduction
Great springtime salad dinner option Great springtime salad dinner optionNumber of Servings: 2
Ingredients
-
1 medium Granny Smith Apple (cored & sliced very thin - with skin)
1/4 cup finely chopped Pecans (or your favorite nut)
6 tbsp Light Raspberry Vinaigrette Dressing
6 cup Spring Mix Salad (baby lettuces, broccoli, pea pods, carrots)
Directions
Mix all ingredients in a large bowl and serve. This salad is also great with bleu cheese crumbles and red currants added. Makes enough salad for two to have as a complete meal or can be broken into smaller serving sizes as a side salad.
Number of Servings: 2
Recipe submitted by SparkPeople user CHICATTA.
Number of Servings: 2
Recipe submitted by SparkPeople user CHICATTA.
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