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Nutritional Info
  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 139.9
  • Total Fat: 8.5 g
  • Cholesterol: 12.1 mg
  • Sodium: 60.8 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.0 g

View full nutritional breakdown of Fast and Easy Peanut Butter Cookies! calories by ingredient
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Fast and Easy Peanut Butter Cookies!

Submitted by: CATCHASTAR

Introduction

These aren't particularly healthy, but they are delicious! These aren't particularly healthy, but they are delicious!
Number of Servings: 35

Ingredients

    1 cup sugar
    1 cup CHUNKY peanut butter (you can use fat-free if you like; it tastes about the same)
    1 large egg

Directions

Make sure you use crunchy peanut butter- creamy will not work.
1. Preheat to 375.
2. Combine ingredients in a large bowl and mix together.
3. Drop by rounded tablespoonfuls onto a baking sheet (Warning: these tend to spread out quite a lot, and sometimes you just end up with a big mass of cookie).
4. Flatten each cookie a little and
5. Bake for 10-15 minutes, until edges are crisp. Makes about 18 servings.
Note: When these come out of the oven, they will not seem quite done because they fall apart when you try to pick them up. Cooling rectifies this.

Enjoy!

Number of Servings: 35

Recipe submitted by SparkPeople user CATCHASTAR.






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Member Ratings For This Recipe

  • EVERLEARNING

    Incredible!
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    Love this recipe. Got the same one from my mother in law a million years ago. We add a teaspoon of Vanilla Extract - 1/31/13

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  • AUNTSUEINNY

    Incredible!
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    I have made these for years with creamy PB. No problems and my GKids make them easily! A recipe to hand down, for sure! - 1/10/11

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  • KRS320

    Incredible!
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    I also use creamy, and brown sugar instead of white. The brown keeps them softer and has a nicer flavour in my opinion. - 4/23/10

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  • KATIESNOW

    Incredible!
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    Wow, so great,It's very easy to make. - 8/1/09

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  • SHERRY032973


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    I have fixed these on many occasions.Everyone loves them and they don't last long at my house,so these are made as treats. - 6/20/09

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  • ICANDI4U


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    I'm craving something sweet...but it just seems that flour is missing in this recipe for some reason. I guess because I'm use to adding it. I may try another version of this tonight. - 6/17/09

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  • 2GR8BUOYS


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    this is a very old recipe, i've made it many times before, and it works JUST FINE with creamy peanut butter. the old timey recipe calls for creamy. creamy is all i've used. - 6/1/09

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  • DIANNEJ1

    Incredible!
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    I love them! - 5/5/09

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  • ALBROWN58

    Incredible!
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    These are wonderful. They satisfy the sweet tooth, but be careful to eat only one and/or record all you eat. - 4/24/09

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