Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 392.3
- Total Fat: 28.0 g
- Cholesterol: 112.7 mg
- Sodium: 241.4 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.2 g
- Protein: 31.1 g
View full nutritional breakdown of Slow-Cooked Country Style Ribs in Gravy calories by ingredient
Slow-Cooked Country Style Ribs in Gravy
Submitted by: DOLPHIN225Number of Servings: 10
Ingredients
-
3 lbs country style ribs
1 cup water
1 medium onion, chopped
2 tbsp vinegar
4 tsp worcestershire sauce
1 tsp kosher salt
1 tsp ground mustard
1 pouch beef broth
1/2 tsp paprika
1/2 tsp pepper
Directions
Place ribs in slow cooker. Combine remaining ingredients and pour over ribs. Cover and cook on high 1 hour; reduce heat to low and cook 3-4 hours longer. Remove ribs to serving platter and keep warm. Thicken cooking liquid for gravy.
Number of Servings: 10
Recipe submitted by SparkPeople user DOLPHIN225.
Number of Servings: 10
Recipe submitted by SparkPeople user DOLPHIN225.
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