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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 66.8
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.4 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 0.9 g

View full nutritional breakdown of HG Krispymallow treats calories by ingredient
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HG Krispymallow treats

Submitted by: KELLYFIT4U

Introduction

This recipe is from the HG cookbook. I used Post Golden Crisp for the puffed wheat cereal. This recipe is from the HG cookbook. I used Post Golden Crisp for the puffed wheat cereal.
Number of Servings: 24

Ingredients

    5 cups puffed wheat cereal (Post Golden Crisp)
    2 cups Fiber One bran cereal (original)
    3 cups miniature marshmallows (Great Value)
    3 tablespoons Blue Bonnet Light

Directions

Melt butter and marshmallows in the microwave until completely melted.

Add both cereals. Stir until thoroughly coated.

Using a spatula, press mixture evenly into a 9"x13" baking pan sprayed with nonstick spray. Allow to cool. Cut into 24 squares.

Number of Servings: 24

Recipe submitted by SparkPeople user KELLYRS10.





TAGS:  Desserts |

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