Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 192.5
- Total Fat: 5.8 g
- Cholesterol: 31.1 mg
- Sodium: 41.9 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 1.4 g
- Protein: 2.6 g
View full nutritional breakdown of Banana Bread calories by ingredient
Banana Bread
Submitted by: PRINCESSNURSENumber of Servings: 12
Ingredients
-
3 or 4 ripe bananas, mashed
1/3 cup melted butter
3/4 cup sugar
1 egg, beaten
1 tsp vanilla
1 tsp baking SODA
pinch of salt
1 1/2 cups of flour
Directions
preheat oven to 350 degrees . Mix butter and banana in a large mixing bowl. Mix in sugar, egg and vanilla. sprinkle in baking soda and salt. Add flour last, mix. Pour mixture into a buttered loaf pan. Bake 55 minutes. Cool on a rack.
Number of Servings: 12
Recipe submitted by SparkPeople user PRINCESSNURSE.
Number of Servings: 12
Recipe submitted by SparkPeople user PRINCESSNURSE.
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