SparkPeople Advertisers Keep the Site Free

3.3 of 5 (3)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.0
  • Total Fat: 2.7 g
  • Cholesterol: 61.7 mg
  • Sodium: 354.8 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 7.1 g

View full nutritional breakdown of Leek Gratin calories by ingredient
Report Inappropriate Recipe

Leek Gratin

Submitted by: UGURBOCEGI
Leek Gratin

Number of Servings: 6

Ingredients

    3 Leeks
    3 medium potatoes
    2 eggs
    1 cup bread crumbs, ( 0.5 cup inside, 0.5 cup on top )
    Parsley, 2 tbsp, chopped
    Salt, 0.5 tsp
    Pepper, black, 0.25 tsp

Directions

Boil leeks and potatoes in separate pans until they are soft.

Mash potatoes, process leeks.

Mix all ingredients except 1/2 cup of bread crumbs.

Oil a shallow baking dish, sprinkle some bread crumbs. Then put the mixture into the dish. Flatten with a spoon, and sprinkle with the rest of the bread crumbs.

Put it in 200C degree oven, until it becomes golden brown.

You can serve with meat.

Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user UGURBOCEGI.






Great Stories from around the Web


Rate This Recipe