Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 61.8
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 220.0 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Super Easy Stir-Fried Cabbage calories by ingredient
Report Inappropriate Recipe

Super Easy Stir-Fried Cabbage

Submitted by: BIPOLARPRINCESS


Number of Servings: 4

Ingredients

    1 tablespoon vegetable oil
    2 cloves garlic, minced
    1 pound shredded cabbage
    1 tablespoon soy sauce
    1 tablespoon Chinese cooking wine (Shaoxing wine)

SparkPeople Sponsored Video


Directions

Heat the vegetable oil in a wok or large skillet over medium heat. Stir in the garlic, and cook for a few seconds until it begins to brown. Stir in the cabbage until it is coated in oil; cover the wok, and cook for 1 minute. Pour in the soy sauce, and cook and stir for another minute. Increase the heat to high, and stir in the Chinese cooking wine. Cook and stir until the cabbage is tender, about 2 minutes more.

Number of Servings: 4

Recipe submitted by SparkPeople user BIPOLARPRINCESS.






Great Stories from around the Web


Rate This Recipe