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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 337.0
  • Total Fat: 5.3 g
  • Cholesterol: 22.7 mg
  • Sodium: 831.3 mg
  • Total Carbs: 51.5 g
  • Dietary Fiber: 4.1 g
  • Protein: 19.1 g

View full nutritional breakdown of Easy Chicken Spaghetti calories by ingredient
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Easy Chicken Spaghetti

Submitted by: ISAACSMOMMY23

Introduction

I got this recipe off of recipezaar.com and used low fat ingredients instead. It is good, easy, make a ton and is fairly cheap. Enjoy I got this recipe off of recipezaar.com and used low fat ingredients instead. It is good, easy, make a ton and is fairly cheap. Enjoy
Number of Servings: 6

Ingredients

    Spaghetti noodles cooked about 6 cups
    2 cans low fat cream of mushroom soup
    1 can 99% fat free chicken broth low sodium
    1 can mushrooms sliced
    1 cup low fat cheddar cheese
    2 lbs chicken breast cooked and cut into chunks.
    Hot Sauce to tast
    2 tsp. Mrs.Dash

    you could add additional veggies, but I always serve veggies on the side.

Directions

Cook chicken and noodles
In a 13 x 9 baking dish combine all ingredients reserving the cheese to spread over the top.

bake cavered at 375 for 45 min remove cover for last 15 min.

it is done when it is heated through and bubbly.

makes 6 good portions.

Number of Servings: 6

Recipe submitted by SparkPeople user AMANDAREID.






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