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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 619.3
  • Total Fat: 16.2 g
  • Cholesterol: 132.4 mg
  • Sodium: 527.4 mg
  • Total Carbs: 82.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 37.4 g

View full nutritional breakdown of 24-Clove Garlic Chicken calories by ingredient
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24-Clove Garlic Chicken

Submitted by: FINKER

Introduction

Easy and delicious Easy and delicious
Number of Servings: 4

Ingredients

    1 chicken, cut up
    4 tbsp butter
    24 garlic cloves

    Sauce:
    3/4 cup maple syrup
    1/2 tsp salt

    4 medium baking potatoes*

Directions

Preheat oven to 400F. Melt butter in a large oven-proof pan. Cut up chicken. Separate garlic cloves (remove papery covering).
Add chicken and garlic to pan. Stir to coat with butter. Bake uncovered, basting occasionally for 30 minutes. Pour sauce over and bake another 15-20 minutes. Serve with oven roasted potatoes*.
*Potato chunks can be baked with the chicken. Cut 4 potatoes into quarters. Microwave on high for 5 minutes to par-cook. Combine with chicken and garlic and bake as above.
Good served with broccoli.
Serves four.

Number of Servings: 4

Recipe submitted by SparkPeople user FINKER.






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