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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 109.4
  • Total Fat: 4.6 g
  • Cholesterol: 28.1 mg
  • Sodium: 354.6 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 15.7 g

View full nutritional breakdown of tuna salad calories by ingredient
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tuna salad

Submitted by: EKOZAKOW


Number of Servings: 2

Ingredients

    6 oz can albacore tuna
    1/4 oz celery, chopped
    1/2 oz red pepper, chopped
    1 oz hummus

Directions

Strain tuna, mix with other ingredients.

Makes 2 serving

Number of Servings: 2

Recipe submitted by SparkPeople user EKOZAKOW.





TAGS:  Fish | Lunch | Fish Lunch |

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