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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 434.0
  • Total Fat: 23.8 g
  • Cholesterol: 84.3 mg
  • Sodium: 1,654.4 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 5.2 g
  • Protein: 17.3 g

View full nutritional breakdown of Guluska calories by ingredient
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Guluska

Submitted by: FOXMOM08

Introduction

This is a Czechoslovakian dish of noodles and cabbage. Gleaned from hillbillyhousewife.com
It doesn't call for hamburger originally and has about 8.8g of fat and ~250cals without the beef.
This is a Czechoslovakian dish of noodles and cabbage. Gleaned from hillbillyhousewife.com
It doesn't call for hamburger originally and has about 8.8g of fat and ~250cals without the beef.

Number of Servings: 6

Ingredients

    1 Head Cabbage
    1 lb ground beef
    8 oz egg noodles
    1 stick (1/4 lb) light margarine
    1 Tbsp Salt, pepper and paprika to taste
    1.5 tsp Tony Chachere seasoning
    3/4 tsp Garlic Powder

Directions

Cut cabbage fine. Add salt, pepper and paprika. You may add other spices as well (garlic, onion, etc) depending upon your family's tastes. I don't, as we like the simplicity of this dish as is. Cook until limp in margarine. Boil noodles according to package directions while cabbage is cooking. Mix cabbage and noodles together and cook 5 minutes more. Adjust seasonings and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user BLUMOONFYRE.






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