Garlic Feta Pate

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 113.1
  • Total Fat: 11.4 g
  • Cholesterol: 34.6 mg
  • Sodium: 123.3 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.2 g

View full nutritional breakdown of Garlic Feta Pate calories by ingredient
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Submitted by: CELTIC_WITCH
Garlic Feta Pate

Introduction

Cream cheese, garlic, anchovies, feta cheese and fresh chives are quickly blended and ready to serve in this easy gourmet snack. Cream cheese, garlic, anchovies, feta cheese and fresh chives are quickly blended and ready to serve in this easy gourmet snack.
Number of Servings: 16

Ingredients

    * 2 cloves garlic, minced
    * 6 tablespoons butter, softened
    * 1 (8 ounce) package cream cheese, softened
    * 3/4 cup crumbled feta cheese
    * 1/4 cup sour cream
    * 1 tablespoon chopped fresh chives
    * 1 dash hot pepper sauce or to taste
    * freshly ground black pepper to taste

Directions

Combine the garlic, anchovies, butter, cream cheese, feta cheese, sour cream, chives, hot pepper sauce and pepper in the container of a food processor. Process until smooth. Transfer to a serving bowl, and serve with crackers, bread slices, or pita chips.

Number of Servings: 16

Recipe submitted by SparkPeople user CELTIC_WITCH.





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TAGS:  Snacks | Snack | Snacks Snack |

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