Beef with Red Wine GravySubmitted by: AMBERLY9
IntroductionQuick & Easy & a pretty low cal recipe. Quick & Easy & a pretty low cal recipe.
1 pound stew beef
1 1/2 C.dry red wine (burgandy works best)
1/2 pack of Liptons beefy onion soup mix
2 onions sliced very thin
3 or 4 cubes beef bouilion
3 T cornstarch
one bag of baby carrots
*optional no yolk noodles
You can serve them on no yolk noodles.... That is not included in the nutritional info.
Happy eating! :)
Number of Servings: 6
Recipe submitted by SparkPeople user AMBERLY9.