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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 275.0
  • Total Fat: 11.2 g
  • Cholesterol: 47.2 mg
  • Sodium: 111.7 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.2 g

View full nutritional breakdown of Melon pan calories by ingredient
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Melon pan

Submitted by: BOGXIE

Introduction

Japanese Melon Pan Japanese Melon Pan
Number of Servings: 9

Ingredients

    Butter
    Sugar
    Egg
    Flour

Directions



Number of Servings: 9

Recipe submitted by SparkPeople user BOGXIE.






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