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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 157.6
  • Total Fat: 6.1 g
  • Cholesterol: 5.8 mg
  • Sodium: 998.5 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 11.8 g

View full nutritional breakdown of Cream of Mushroom Chicken calories by ingredient
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Cream of Mushroom Chicken

Submitted by: VANDEMON


Number of Servings: 6

Ingredients

    *Campbell's Cream of Mushroom Soup (condensed), 2 cup (remove)
    Quorn Chick'n Tenders, 4 cup (remove)
    *Philadelphia Fat Free Cream Cheese, 3 oz (remove)
    Peas, frozen, 1 cup (remove)
    2 cups hot water
    Vegetarian Chicken Stock to taste

Directions

Cook Quorn chicken in vegetable stock and hot water.
Add other ingredients.
Heat through and serve over Rice or Pasta.

Number of Servings: 6

Recipe submitted by SparkPeople user VANDEMON.






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