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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 161.8
  • Total Fat: 6.0 g
  • Cholesterol: 31.0 mg
  • Sodium: 155.4 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.4 g

View full nutritional breakdown of oatmeal raisin muffin calories by ingredient
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oatmeal raisin muffin

Submitted by: LILMURF


Number of Servings: 12

Ingredients

    *Flour, white, 1 cup (remove)
    Buttermilk, lowfat, 1 cup (remove)
    *Old Fashioned Quaker Oatmeal- Plain, 2 serving (remove)
    *Raisins, golden seedless, 0.5 cup, packed (remove)
    Butter, salted, 5 tbsp (remove)
    Brown Sugar, .25 cup, packed (remove)
    Egg, fresh, 1 large (remove)
    Honey, 1 tbsp (remove)
    Baking Soda, 0.5 tsp (remove)
    Baking Powder, 1 tsp (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user LILMURF.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    I mixed the dry ingredients, then added the wet. Spooned into greased (sprayed) muffin tins. Baked at 375 for 16 - 18 minutes. - 8/15/10

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  • Yum!!!! DE-licious! I used Dannon Light and Fit Vanilla Yogurt, because I didn't have plain yogurt. I will be making these often as a staple for when I want something sweet! - 5/27/11

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